Double Beef Stew

Uses basic, on-hand ingredients to make the best beef stew we have EVER tasted! Double Beef Stew INGREDIENTS: 1.5 lbs (give or take) stewing beef 1.5 lb (give or take) extra lean ground beef 2 tbsp olive oil (coconut oil would work too) 4 carrots, peeled and cut into 1 inch pieces 2 large yellow […]

Slow Cooker Vegetable Broth

WAIT…! DON’T THROW THOSE OUT! Whoa there! You almost threw perfectly good ingredients into the trash! (So glad I got here in time!) Things like the celery greens and bell pepper tops you never use, the weird “rooty” ends of carrots, and any other ugly, sad, and/or questionable pieces of vegetable you would normally cast aside can still be of […]

Gingered Citrus Carrot Soup

OMG! This soup though! Seriously, I guarantee it will be a crowd pleaser. When cooking for workmates, friends or family, it covers your clean eaters, vegetarians, vegans and anyone who is avoiding gluten or dairy — all in one pot! Gingered Citrus Carrot Soup INGREDIENTS: 1 tbsp vegetable oil (I used coconut oil) 1 cup chopped onion 1 tsp […]